Pasta Chips and Sauce
These pasta chips and sauce are so quick and easy to make, but they are absolutely amazing. Check it out!
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Ingredients
Penne Pasta
Olive oil
Salt
Pepper
Garlic Powder
Onion Powder
Smoked Paprika
Pasta Chip Sauce
2 tbsp Greek Yorgut
1 tbsp Feta Cheese
1 tsp Garlic Paste
2 tsp Lemon Juice
1/2 tsp Black Pepper
3 tsp Parsley
1 tsp Sushi Vinegar
Salt
Step 1
Cook your penne pasta until they are al dente, then strain the watter and put the pasta in a bowl. Add some olive oil to the pasta and season with salt, freshly ground pepper, garlic powder, onion powder ans smoked paprika.
Step 2
Mix everything well to ensure that each piece of pasta is fully seasoned. Then place them on a baking sheet with some parchment paper and spread them out. Bake them in the oven @400°F for 30 minutes, taking them out after 15 minutes and move them around.
Step 3
Now to make the dipping sauce, into a bowl add 2 tbsp of Greek yogurt, 1 tbsp of fetta cheese, 1 tbsp of garlic paste, 2 tsp of lemon juice, 1/2 tsp of black pepper, 3 tsp of parsley, 1 tsp of sushi vinegar and salt to taste. Mix everything well and your PASTA CHIPS & SAUCE is done! Enjoy!
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